Event Schedule

May 31
Atlanta Food & Wine Festival
Sunday Brunch, 11:00 AM - 12:30 PM
Atlanta, GA

June 5-6
Salute! NC Wine Celebration

Winston-Salem, NC

June 8-9
"The Future of Southern Food"
Presentation and workshop
21st Annual Chef Culinary Conference
University of Massachusetts, Amherst

June 9
Odyssey Books
Book signing and cooking demonstration
South Hadley, MA

June 13-20
Rancho La Puerta
Tecate, Mexico

June 24
Author dinner with Big Jones and Slow Foods Chicago, 6:00 p.m. 
For reservations, call 773-275-5725
Chicago, IL

July 11
"Southern Market Lunch" at Grow Local Kitchen
Cooking demonstration and lunch, 11:00 a.m. to 1:00 p.m. Click here to purchase tickets!
Book signing to follow, 1:00-2:00 p.m. (this is FREE and open to the public)
Nashville, TN

July 12
Buttermilk Road Sunday Supper with Lisa Donovan, 6:30 p.m.
Nashville, TN

‚ÄčThis event has sold out - please join Virginia for a market lunch and signing on July 11.

July 13
Book signing and wine reception, 5:30-7:30 p.m.
Morris Book Shop
Lexington, KY
This event is free and open to the public. Please call 859-276-0494 if you'd like to join!

July 14
Author dinner with Chef Jeremy Ashby, 6:30 p.m.
Azur Restaurant and Patio
Lexington, KY
Tickets are $55 and seating is limited; for reservations call 859-296-1007.    

August 1-9
7-Day Glacier Discovery
Holland America Cruise Line
Alaska

August 18
Different Drummer's Northampton Cooking School
Northampton, MA

August 20
Talkin' 'bout Southern Cookin'
Discussion, reception, and book signing
Boston Center for Adult Education
Boston, MA

August 21-22
Cooking classes at Stonewall Kitchen
York, ME

August 29
The Hidden Kitchen at The Inn at Weathersfield 
Weathersfield, VT